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An event every day that begins at 11:00 am, repeating until April 30, 2019
Try our “Salisbury” burger:
An 8 oz Island Beef Patty, Lettuce, Sautéed Mushrooms and Onions, Demi Glase, and Swiss Cheese on a Toasted Potato Scallion Bun, topped with Fried Parsnip, Beet, and Carrot Strips.
As with most items on our menu, The Salisbury is available gluten-free upon request.