Try our “Salisbury” burger:

An 8 oz Island Beef Patty, Lettuce, Sautéed Mushrooms and Onions, Demi Glase, and Swiss Cheese on a Toasted Potato Scallion Bun, topped with Fried Parsnip, Beet, and Carrot Strips.

As with most items on our menu, The Salisbury is available gluten-free upon request.