John Brown Grille's menu is almost entirely gluten free and of the few items which aren't, most of those can be prepared gluten-free upon request. Many items can also be prepared vegetarian upon request. Kindly inform your server of any dietary restrictions and we will do our best to accommodate.
Cuisine
Drinks
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Appetizers
John Brown Grille's menu is almost entirely gluten free and of the few items which aren't, most of those can be prepared gluten-free upon request. Many items can also be prepared vegetarian upon request. Kindly inform your server of any dietary restrictions and we will do our best to accommodate.
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Southwest Nachos
20.00Seasoned corn chips, tomatoes, sweet onions, corn kernels, smoked cheese blend, topped with JB's maple chipotle aioli, served with salsa fresca, sour cream and cheese dip.
Add chicken: $6.00 Add ground beef: $6.00 Add BBQ pulled pork: $6.00 Add Beyond Meat: $6.00
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JB's Nachos
20.00Seasoned corn chips, tomatoes, mixed peppers, green onions, and smoked cheese blend, served with our salsa fresca, sour cream and cheese dip.
Add chicken: $6.00 Add ground beef: $6.00 Add BBQ pulled pork: $6.00
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Vic Row Bruschetta
17.00Fresh local tomatoes, sweet onions and basil, served with toasted crostini, topped with goat cheese crumble and balsamic glaze drizzle
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Hummus Dip
17.00Chickpea hummus dip served with grilled bread & tortilla chips
Add beef & pine nuts $5 | Add sundried tomato pesto $3
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PEI Oysters
$3.50 eachLocal PEI oysters served with lemon, cocktail sauce, red wine mignonette
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Steak Bites
19.00Fresh local beef tenderloin tips dusted in our house cajun seasoning and fried with our JB's signature honey mustard dressing
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John Brown's Wings
18.00One pound of our gluten friendly wings with your choice of signature sauce:
- lemon pepper,
- sriracha,
- herbed butter and parmesan,
- maple bourbon
- JB's picante
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Bacon Wrapped Scallops
21.006 bacon wrapped oven-roasted scallops with maple bourbon glaze
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Island Mussels
18.00One pound of PEI's finest blue mussels with grilled bread
Choose from:
- Classic white wine & garlic
- Creamy goat cheese & spinach
- Sundried tomato pesto
- Bruschetta
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Calamari
19.00Crispy fried calamari, jalapeño, arugula, toasted coconuts, pickled ginger, nuoc Thai sauce