Cuisine
Drinks
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Pub Fare
Our mission is to provide our guests with quality dining at an affordable price, while offering options to please all dietary restrictions. Most of our menu can be prepared GLUTEN-FREE or VEGETARIAN. If your tastes prefer either, kindly inform your server.
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French Onion Dip
14An old classic topped with parmesan cheese and green onion. Served with corn chips, buttered flatbread and mixed vegetables.
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Row Bruschetta
15Fresh tomato, red onion, and basil topped with goat cheese on toasted crostinis with balsamic drizzle
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Sweet Potato Fries
11served with maple chipotle aoili
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Zinger Fries
10French fries topped with Applewood smoked BBQ aoili.
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Chili Beef Bowl
16Seasoned ground beef, peppers, mushrooms, onions and corn served on basmati rice topped with crispy bits and green onion
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Bacon Wrapped Scallops
186 bacon wrapped scallops cooked in a maple bourbon sauce
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Brown's Wings
16Choose from:
- lemon salt and pepper,
- sriracha,
- herb butter and parmesan,
- maple bourbon
- JB's picante
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Steak Bites
17Island beef tenderloin tips dusted and fried, tossed in house made honey mustard sauce
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JB's Nachos
18Corn chips, peppers, tomato, green onion, smoked cheddar cheese blend. Served with vegetable salsa, sour cream & JB's cheese dip
Add chicken: $5.00 Add ground beef: $5.00 Add BBQ pulled pork: $5.00
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South West Nachos
19corn chips, tomato, red onion, corn, smoked cheddar cheese blend and a chipotle maple aioli drizzle. Served with vegetable salsa, sour cream & JB's cheese dip.
Add chicken: $5.00 Add ground beef: $5.00 Add BBQ pulled pork $5.00
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Sweet Potato Poutine
16Sweet potato fries topped with bacon, tomato, green onion, cheese curds and a garlic cream sauce
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Tenderloin Tip Poutine
18Tenderloin tips, mushrooms and onions topped with a demi cream sauce
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Fish and Chips
188oz lemon chardonnay corn flour-battered haddock with our sundried tomato tartar sauce served with crispy fries, salad or both
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Steak Sandwich
195oz island beef tenderloin, butter sauteed mushrooms and onions, shiraz jus open-faced on crostini. Served with crispy fries, salad or both
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Bruschetta Chicken Flatbread
19Seasoned chicken, sauteed spinach, and fresh tomato bruschetta with herb aioli, parmesan cheese and balsamic reduction.
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Grille Burger
178oz island beef, greens, tomato, red onion, pickles with our French onion aioli. Served with crispy fries, salad or both
Add smoked cheddar cheese for $2.00
Add maple-peppered bacon for $2.00
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Richmond Street Club
17Seasoned chicken breast, greens, tomato, cucumber, maple-peppered bacon and mandarin dill aioli. Served with crispy fries, salad or both
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Smoked Meat
17PEI smoked brisket, horsey dijonnaise, dill pickle.
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Haddock Sandwich
174oz battered haddock fillet with greens, tomato, and a sundried tomato tartar sauce
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Lamb Sandwich
19Slow roasted lamb, curry marinara with greens and tomato.
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Portobello Burger
16Grilled portobello cap topped with goat cheese, almonds, greens, tomato, Russian dressing and balsamic reduction. Served with crispy fries, salad or both.
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Nashville Hot Chicken Sandwich
18Hand-breaded chicken thighs tossed in buttermilk, brown sugar and hot sauce topped with lettuce, tomato, pickle and mayo.
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Maritime Tacos
172 soft shell tortillas filled with salmon, scallops, haddock and shrimp with greens, bruschetta, spiced lime cream aioli and cajun crispy bits. Try them fried or white wine and butter poached
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BBQ Braised Pulled Pork Tacos
172016 PEI Porktoberfest Champion!
Bourbon BBQ pork belly, greens, Cajun crispy bits and a bacon corn jalapeno chutney