Half-priced mussels

One of the specials John Brown Grille has become known for over the years is half-priced mussels – served every day of the week between 2 and 4 p.m. A generous pound of PEI mussels, served with warm baguette slices to sop up that delicious broth. Choose from 3 options – white wine & garlic, apple bacon cream, and creamy goat cheese, spinach & mushrooms – but of course, we can always prepare them au naturel for the purists. Pair a heaping bowl of island mussels with a refreshing craft beer from our extensive selection and you may never want to leave.