Salads & Bowls

Add chicken $6 | Add tenderloin tips $9 | Add salmon $11.50 Add scallops $13 | Add shrimp $10.50 | Add haddock $9

  • Salads & Bowls

    Add chicken $6 | Add tenderloin tips $9 | Add salmon $11.50 Add scallops $13 | Add shrimp $10.50 | Add haddock $9

  • Beet Salad

    18.00

    Blanched beets, roasted almonds and craisins, topped with goat cheese, in-house poppyseed dressing and balsamic glaze

    Add chicken: $6   Add tenderloin tips: $6   Add Salmon $11.50   Add scallops $13   Add shrimp $10.50   Add haddock: $9

  • Heirloom Tomato Salad

    15.00

    Heirloom tomatoes, cherry tomatoes, goat cheese, basil, red onions, herb vinaigrette

  • Haddock Salad

    20.00

    7oz haddock filet broiled in a white wine butter lemon glaze on our house garden salad

  • Caesar Salad

    5.00

    Chopped romaine, bacon bits, shredded parmesan and caesar dressing.

    Add chicken: $5     Add Shrimp: $8.5     Add Salmon $9.5     Add scallops $11

  • Buddha Bowl

    18.00

    Steamed rice pilaf on a bed of baby spinach, topped with chick peas, salsa fresca, cucumbers, peppers, roasted pecans, craisins and feta cheese with our authentic chimichurri drizzle

  • Eggplant Cauliflower Bowl

    21.00

    Roasted eggplant, hummus spread, tumeric cauliflower, bruschetta, toasted almonds, pomegranate reduction